26. September 2019 - 18:30 till 20:30
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Hertfordshire Sustainability Forum AGM & 2019/20 Programme Launch | Mill Green Museum and Mill | Thursday, 26. September 2019

Come along and find out what the Hertfordshire Sustainability Forum has to offer your organisation at our AGM, late summer social and launch of our 2019/20 events programme.
Along with some interesting talks about the current sustainability landscape in Hertfordshire, the work of the forum and the museum, there will be an opportunity for networking, to see the mill working, to have a look around the museum and to purchase the mill's own organic flour.
There will be vegetarian and vegan drinks and nibbles available at the beginning and end of the evening including organic nibbles made by the museum using their own flour.
There will be a hearing loop available during the talks and there is a lift to the first floor room where the talks will be held. However please note there is not accessible evacuation available in the case of emergency.
For current members there will also be the opportunity to vote for the new chair and vice chair for the coming year. In order to particpate in this vote members must have completed a membership form and paid their subscriptions for 2019/20 where applicable.
The planned programme is as follows;
1830hrs;Registration, Networking & NibblesThis will include the opportunity to see the mill in action and to look around the museum and shop (organic flour produced on site for sale). Cold drinks and savoury nibbles will be served (all vegetarian and some vegan and gluten free options!)
1900hrs;Introduction & WelcomeCllr Graham McAndrew, Hertfordshire Sustainability Forum Chair
1915hrs;The Current Sustainability Landscape; Nationally & in Hertfordshire Jill Goldsmith, Bishops Stortford Climate Change Group
1930hrs;The Last Year & Future Plans for the Hertfordshire Sustainability ForumDavid Thorogood, Hertfordshire Sustainability Forum TreasurerAnnabel Bennett, Hertfordshire Sustainability Forum Co-ordinator
1945hrsMill Green Museum; Activities & Projects, Organic Milling & Tonight’s Food Linda Dobbs, Museums Manager, Welwyn Hatfield Museum Service
2000hrs;Voting (Chair, Vice-Chair, Terms of Reference)HSF members only
2015hrs;Networking & NibblesThis will once again include the opportunity to see the mill in action and to look around the museum and shop (organic flour produced on site for sale). Hot drinks and sweet treats will be served (all vegetarian and some vegan and gluten free options!)
2045hrs; Event Close