17. February 2017 - 9:00
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All About Sponge | Cake School Waterloo | Friday, 17. February 2017

Learn the basic principles of baking and finishing masterful sponges with three signature Konditor & Cook recipes, after which you'll be creating cakes with confidence and flair.
Our relaxed classes are taught by one of our skilled bakers who will make sure any and all of your questions are answered.
If you wish to use an existing K&C Gift Voucher against the price of a Cake School class, please call our Enquiries Team on 0207 633 3333 to book.